We're thrilled to share this delicious recipe created exclusively for Sourdough Starter by Prue Mynard, an Accredited Practising Dietitian, cookbook author and recipe developer.
This Olive and Rosemary Sourdough Loaf is a beautiful, savoury bake that we know you'll love adding to your sourdough repertoire.
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Spelt, Buckwheat & Polenta Sourdough
Kindly shared with Sourdough Starter by the wholefood artisans at Zeally Bay Sourdough, this unique recipe blends Spelt, Buckwheat, and Polenta for a deeply flavourful loaf. Backed by over 40 years...

Sourdough Cinnamon Scrolls
One of our favourite recipes from Ellen's Simple Sourdough book, these sourdough cinnamon rolls combine tangy and sweet flavours for a fluffy texture. Their comforting aroma makes them irresistible...

