Created exclusively for Sourdough Starter by Ellen Babauskis, resident sourdough expert at Alyce Alexandra, these blondies are a decadent treat — rich and chewy with just the right amount of sweetness. A great way to use any sourdough starter discard too!
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Kalamata Olive Sourdough
Sonoma, renowned for artisan sourdough since 1998, shares their Kalamata Olive Sourdough recipe exclusively with us. A favourite at their Sydney bakeries, this delicious creation features a golden,...

Pumpkin Sourdough
We’re thrilled to share this vibrant Pumpkin Sourdough recipe prepared exclusively for us by our friends at Burleigh Baker! Rooted in their "Local and Slow" philosophy, this loaf combines roasted b...

